manufacturers instructions. For example kettles shouldhave been regularly descaled or an iron cord shouldhave been stored as recommended by the instru
10Lamb with lentils2.5 litres 4.5 litres425g 800g carrots, sliced125g 225g parsnips, sliced1 2 cloves garlic, crushed1 2 bay leaf125g 250g orange lent
Weight/volume conversion table11gtooz5 0.210 0.35100 3.5500 17.61000 (1Kg) 35ml to floz50 1.7100 3.4200 7500 171000 (1L) 35Cleaning yourslow cookerThe
Morphy Richards products are intended for household use only.Morphy Richards has a policy of continuous improvement in product quality and design.The
2Important SafeguardsWHEN USING ELECTRICAL APPLIANCESBASIC SAFETY PRECAUTIONS SHOULDALWAYS BE FOLLOWED INCLUDING THEFOLLOWING,1 Read all the instructi
3FeaturesGlass lidCeramic crock potBaseControl knobPower indicatorControl knob andtemperature settingsThe control knob on the slow cooker offers a low
4Before using the slowcooker for the first time1 Remove all labels and tags from the product.2 Wash the crock pot and glass lid in hot soapywater, wit
5Do’s and Don’ts forthe crock pot• Authentic stoneware is fired at high temperaturestherefore the crock pot may have minor surfaceblemishes, the glass
6Cooking guideThe cooking times given in the following recipes are for the‘MEDIUM’ setting. Should you want to increase or reduce thetime please refer
7Caribbean chicken2.5 litres 4.5 litres2 tbsp 3 tbsp vegetable oil2 small 2 large onion, chopped2 4 sticks celery, chopped2 3 carrots, sliced250g 500
8Paprika beef2.5 litres 4.5 litres700g 1.5 kg stewing steak30g 75g seasoned flour2 4 large onions, chopped1 2 clove of garlic, crushed30g 75g cooking
9Bolognese sauce2.5 litres 4.5 litres700g 1 kg minced beef1 2 large onions, finely chopped3 4 sticks celery, thinly sliced1 2 cloves garlic, crushed3
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